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Travel Junkie. Nature Lover. Foodie. Social Worker. Voracious Reader. Moviephile. Chartered Accountant.

Tuesday, November 25, 2014

Namma MTR since 1924

 A foodie's trip to Bengaluru is incomplete without eating at MTR. Had breakfast at their Indiranagar outpost. Ordered Vada, Chow chow bath, Neer Dosa, Masala dosa. The medu vada was crisp, tasty served with a good chutney and sambhar. Neer dosa was thin yet fluffy and paired with a tangy tomato chutney and a caramelised grated coconut. Masala dosa was comforting but fairly okay. The show stealer was the chow chow bath with two mounds of the savory and sweet bath aka sheera. Made in ghee I relished each bite and this is what shall bring me back here. Wash down the food with their famous filter coffee and left happy !





Rating: 3.5 / 5
Location: 6 outlets in Bengaluru

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